Open Hours: Mondays-Sundays: 11.00am-10.30pm
Address:Ang Mo Kio Blk 730 Ang Mo Kio Ave 6 #01-4274
Phone No: (+65) 6454 9677
It all started when Mr. Say Lip Hai arrived in Singapore from Hainan island and started as a cookboy with the British troops in Sembawang learning how to prepare the perfect roast beef and Yorkshire pudding. After learning the skills, he started his first restaurant, which was called Cola Restaurant and Bar. The restaurant served the British and Commonwealth troops and their families residing in Sembawang neighborhood.
Mr. Say Lip Hai's break came when a British housewife tasted the steak prepared by him and suggested that he start a catering business in her husband's pub in Killiney Road. Her husband's name was Jack Hunt. Mr. Say agreed with the condition that he take over the whole operation leading to the birth of the famous Jack's Place Steak House. Jack Hunt sold the business to Mr. Say in 1967.
Today, the company is led by an aggressive management team,
comprising of 2nd and 3rd generation family members and professional
managers.
Mention Jack's Place and you're probably reminded of the homely atmosphere, the laughter of children at the next table, and the checkered green-and-white tablecloths.
But if you think that is all there is about Jack's Place Steak House and Restaurant, one of Singapore's most successful home-grown Steak House since 1967, maybe it's time to visit their newest branches.
Today, Jack's Place's sports a brighter look with clean lines, but its restaurants are still popular for their affordable steaks and set lunches. At night, green-checked tablecloths replace the green-and-white plastic place mats. Instead of candles, ubiquitous tea-lights cast a glow on diners. Its sunlit branches are filled with the usual group of families and office workers, but also plays host to giggly teenagers let out from nearby schools.
Source: internet
Website: http://www.jacksplace.com.sg/
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